Well, ever since my friend Bling Bling posted her vegetable quiche on her blog, I was craving one.Broccoli became my victim one fine evening, and I also like hers threw it in a nicely seedy-grainy crust, using flax seeds, sesame, ground soybeans, ww flour, salt, garlic and onion powder and some paprika and olive oil.. And filled it with some steamed broccoli, onions, and a pepper-seasoned egg-cream mix for filling.
Craving satisfied.
Would definitely do it again.
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